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No Bake Chocolate Peanut Butter Energy Bites



Prep Time
20 Minutes

Servings
15

Ingredients

  • 1/2 cup - peanuts, finely chopped
  • 1 1/2 cup - old fashioned oats, divided
  • 1/3 cup - flax seeds
  • 1/2 cup - almond flour
  • 3 T - unsweetened cocoa
  • 2 T - peanut butter powder
  • 2/3 cup - mini chocolate chips, divided
  • 1/2 cup - peanut butter
  • 1/3 cup + 1 T - honey
  • 2 T - almond or soy milk

Steps

  • Line a sheet pan with parchment or wax paper.
  • Place peanuts in a small bowl, set aside.
  • In a food processor, combine 1 cup of the oats, flax seed, almond flour, cocoa, peanut butter powder and 1/3 cup of the chocolate chips.
  • Pulse several times until it resembles coarse meal.
  • Add the peanut butter, honey and almond milk to the oat mixture and process until the mixture comes together.
  • Transfer the oat mixture to a large bowl and mix in the remaining oats and chocolate chips, your hands work best for this!
  • Scoop out 1” clusters of the mixture and roll into a ball with your hands.
  • Then dip the bites in the finely chopped peanuts.
  • Place each ball on the sheet pan and chill in the refrigerator.
  • When the bites are chilled and set, store in an airtight container for up to a week.

TIP

You can substitute the peanuts, peanut butter powder and peanut butter for almonds, additional almond flour and almond butter.



Prep Time
20 Minutes

Servings
15

Ingredients

Steps

  • Line a sheet pan with parchment or wax paper.
  • Place peanuts in a small bowl, set aside.
  • In a food processor, combine 1 cup of the oats, flax seed, almond flour, cocoa, peanut butter powder and 1/3 cup of the chocolate chips.
  • Pulse several times until it resembles coarse meal.
  • Add the peanut butter, honey and almond milk to the oat mixture and process until the mixture comes together.
  • Transfer the oat mixture to a large bowl and mix in the remaining oats and chocolate chips, your hands work best for this!
  • Scoop out 1” clusters of the mixture and roll into a ball with your hands.
  • Then dip the bites in the finely chopped peanuts.
  • Place each ball on the sheet pan and chill in the refrigerator.
  • When the bites are chilled and set, store in an airtight container for up to a week.

TIP

You can substitute the peanuts, peanut butter powder and peanut butter for almonds, additional almond flour and almond butter.